Unique Restaurant in KL - Fun Dining Experience Restaurant
Discover a one-of-a-kind restaurant that combines delicious flavors, stunning ambiance, and unforgettable moments.
Discover Le Mirch
Our Culinary Journey
Le Mirch is a Malaysian lifestyle and hospitality brand. We take conscious approach in everything we do, supporting sustainability and our local community. Our restaurant sources seasonal ingredients from local farmers and producers that syncs with our culture and musical programming that promotes emerging talent from around the region. Thoughtfully designed and open to all, we aim to inspire good times and creative collaboration. Events and cultural programs. Our events span music, art, design, food and sustainability, each uniquely conceived to support our philosophy that good times are made better by doing good.
Experience the Flavors of Le Mirch
Le Mirch is a unique restaurant in KL offering an unforgettable dining experience. Located in the heart of Kuala Lumpur, this restaurant blends traditional flavors with a modern twist, making it a must-visit spot for food lovers.
Menu
Appetizers- Vegetarian
Darjeeling Vegetarian Momo
45(Steamed) / 50(Butter Pan Fried)
Authentic Darjeeling-Style Veg Momos paired with Preserved Chili Chutney (Contains Dairy & Nuts)
Corn & Jalapeño Kebab
45
Sweet Corn and Jalapeño Kebab coated in Puffed Black Rice. Served with Pickled Onion and Bell Pepper Chutney (Contains Dairy)
Til-e-paneer
55
Black and White Sesame Crusted Tandoori Cottage Cheese stuffed with Apricot and Green Chili. Served with Roasted Pepper Puree (Contains Dairy)
Main Course - Vegetarian / Non - Vegetarian
Dal Makhni
60
Split Black Gram, cooked with Butter & Cream, soaked overnight (Contains Dairy)
Paneer Makhni
65
Tomato Butter Curry cooked with Marinated Cottage Cheese (Contains Dairy & Nuts)
Mixed Veg
45
Mixed Vegetables cooked with Chopped Onion, Tomato, Ginger, Garlic, and Indian Vegetable spices
Butter Chicken
70
Boneless Chicken simmered in a Tomato Butter Gravy (Contains Dairy & Nuts)
Junglee Maas
95
Shank of Lamb cooked with White Onion and Special spices from the city of Jaipur
Chicken Tikka Masala
65
Roasted Chicken Pieces in a Creamy, spiced Onion-Tomato Sauce
Delightful Endings
The Sinful Kunafeh
45
Topped with Sugar Floss, Pistachio, and Cream Cheese
Moong Dal Halwa
30
Rich Halwa crafted with Yellow Split Gram, fried in Ghee and Sugar
Gajar Ka Halwa
30
Decadent Halwa Dessert prepared with Fresh Carrots fried in Ghee